Make your own pizza: 10 mistakes to avoid


There are a few things to consider so that your homemade pizza is as close as possible to that of your favorite Italian.

Pizza is very popular with both children and adults – the Italian classic exists in different versions, so there is something for every taste. The dish is also ideal for vegetarians, as meat does not necessarily have to be used for the topping. There are a few things to consider so that the Neapolitan recipe works at home and tastes almost like your favorite Italian.

The wrong ingredients are often chosen, which means that the taste does not come close to the original, even if the preparation is otherwise correct. If you avoid the following ten mistakes, the pizza at home will also be a complete success.

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