cake

Fürst-Pückler-Gugelhupf – a dream for the eyes and mouth

Our Fürst-Pückler-Gugelhupf is a delicious, juicy and above all substantial dessert. This cake makes a lot, because the eye always eats together. And honestly, look at this classy cake, it’s just beautiful. There are layers of chocolate, strawberry and vanilla flavors, perfectly complemented by the creamy strawberry frosting on top. The icing on the cake …

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This is how you grow, care for and bake a Hermann dough

A Hermann dough can be used to make a delicious sponge cake with various other ingredients. imago/agefotostock Anyone who enjoyed baking in the 90s will remember this cake batter with a nostalgic look! Do you remember “Hermann”? Behind this name hides a special type of sourdough, which is prepared and grown from flour, yeast, sugar …

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